Black beans with banana and brown rice
Ingredients:
1 can black beans
1 Tbs red wine vinegar
1/2 banana
1 tsp crushed red pepper
salt and pepper to taste
Combine all ingredients and simmer over low heat for 15 minutes. Serve over brown rice. Enjoy!
1 can black beans
1 Tbs red wine vinegar
1/2 banana
1 tsp crushed red pepper
salt and pepper to taste
Combine all ingredients and simmer over low heat for 15 minutes. Serve over brown rice. Enjoy!
Labels: banana, black beans, Cuban, rice
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