Great Texas Whiting Fillets and Tartar Sauce

GREAT TEXAS WHITING FILLETS:

- 2 Lb. whiting fillets
- 2 Tbs Lemon juice
- 1/2 cup grated parmesan cheese
- 1/4 cup butter
- 3 Tbs mayonnaise
- 3 Tbs chopped green onions
- 1/4 tsp salt
- Dash liquid hot pepper sauce

Place fillets in a single layer on a well-greased baking platter.
Brush with lemon juice.
Combine remaining ingredients & set aside.
Broil fish for 6 minutes or until fish flakes easily when tested with a fork.
Remove from heat and spread with cheese mixture.
Broil 2 more minutes until lightly brown.

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GREAT WHITING TARTAR SAUCE:

- 1 cup mayonnaise
- 1/4 cup sour cream
- 2 Tbs chopped dill pickles
- 2 Tbs finely chopped onions
- 1 tsp lemon juce
- Dash of pepper

Mix well & chill