Tuesday, July 04, 2006

Chicken and mango

Ingredients:

3 chicken breasts, cut into strips
1 mango, peeled and chopped
olive oil
1/4 cup brown sugar
1 tsp ground cloves
2 Tbs ground ginger
2 cloves garlic, minced
soy sauce
sea salt

Combine oil and garlic in frying pan and simmer for 10 minutes. Add chicken strips and simmer until cooked all the way through. In separate bowl, combine mango, brown sugar, ginger and cloves. Add mixture to chicken, covering meat. Simmer for 12 minutes. Add 2 splashes of soy sauce and salt to taste. Serve over rice. Enjoy!

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